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    You are in: Home / Recipes / Caramel Peanut Butter Cookies Recipe
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    Caramel Peanut Butter Cookies

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on November 18, 2008

      Easy to make. My husband loved them. I put the caramel candies in the microwave for a few seconds before cutting them to make them softer and easier to cut. My only complaint is the caramel would stick to my teeth really bad when eating them but I guess that should be expected with caramel. Overall, good tasting cookie.

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    • on October 12, 2007

      It's been cold, rainy and dreary today....PERFECT for baking cookings!!! Made the house smell "oh so good" too. These little gems are fantastic. What a great twist to the old fashion peanut butter cookie. I highly recommend them to everyone! Thanks for sharing, AndyPandy!!!

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    • on June 14, 2007

      Excellent cookie! My grandkids will love these. Too bad they're not for my diet!

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    • on May 21, 2007

      just made these - i excluded the chocolate chips and only put pecans in half, they stick to the cookie sheet something fierce so make sure you grease them up well, it wasnt the cookie i was expecting but they turned out well, comparable to your average peanut butter cookie with pockets of caramel in them - thanks for the recipie

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    Nutritional Facts for Caramel Peanut Butter Cookies

    Serving Size: 1 (1499 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 193.2
     
    Calories from Fat 96
    50%
    Total Fat 10.7 g
    16%
    Saturated Fat 4.8 g
    24%
    Cholesterol 19.9 mg
    6%
    Sodium 125.5 mg
    5%
    Total Carbohydrate 23.2 g
    7%
    Dietary Fiber 0.9 g
    3%
    Sugars 14.8 g
    59%
    Protein 2.7 g
    5%

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