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    You are in: Home / Recipes / Caramel O Bars Recipe
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    Caramel O Bars

    Caramel O Bars. Photo by FoodExplorer

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Dotty2's Note:

    This is a recipe that I have had for many years. The recipe originally came from my first microwave cookbook. It is so easy to make and yet so delicious.

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    Units: US | Metric



    1. 1
      Combine caramels, water and peanut butter in a large mixing bowl (microwave safe bowl).
    2. 2
      microwave at high 3-5 minutes or until melted and smooth, stirring after 2 minutes.
    3. 3
      Stir in cereal and peanuts.
    4. 4
      Press mixture in well buttered 13x9 or12x8 pan.
    5. 5
      Place topping ingredients in microwave safe bowl.
    6. 6
      microwave ,stirring occasionally until melted and blended.
    7. 7
      Spread over bars and cool.
    8. 8
      Note: caramels are about 396.9 to 453.6 grams.
    9. 9
      Microwave times will vary.

    Ratings & Reviews:

    • on December 30, 2008


      Dotty these were amazing! Everyone loved them! I included them om my Christmas cookie trays. Sweet and salty, great combination ; )

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    • on December 09, 2007


      Perfect for kids in the kitchen! My 4y/o was thrilled to be able to help from start to finish - no oven to have to avoid! We used honey roasted peanutes since we had them & it was a wonderful sweet/salty combo. These are very addictive - dh keeps cutting small pieces from the pan when he walks through the kitchen. We topped these w/some of the peanuts and a handful or two of mini chocolate chips.

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    • on December 06, 2007


      I *LOVE* these bars, they are so habit forming, I ate almost half a pan myself! I'm going to give these a try next time using fruit-flavor oat cereal YUMMMMM! thanks for sharing Dot!...Kitten:)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Caramel O Bars

    Serving Size: 1 (1185 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 136.6
    Calories from Fat 73
    Total Fat 8.1 g
    Saturated Fat 2.0 g
    Cholesterol 0.7 mg
    Sodium 114.6 mg
    Total Carbohydrate 14.7 g
    Dietary Fiber 1.3 g
    Sugars 9.6 g
    Protein 3.5 g

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