Caramel Nut
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 1 ounce Creme de Cacao
- 1 ounce caramel liqueur
- 5 ounces vanilla ice cream
- whipped cream
- chopped nuts
directions
- Combine crème de cacao, caramel liqueur, and vanilla ice-cream in an electric blender.
- Blend at a low speed for a short length of time.
- Pour into a champagne flute, garnish with whipped cream and chopped nuts, and serve.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!