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    You are in: Home / Recipes / Caramel Iced Coffee at Home Recipe
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    Caramel Iced Coffee at Home

    Caramel Iced Coffee at Home. Photo by AZPARZYCH

    1/2 Photos of Caramel Iced Coffee at Home

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Annas_Mom_Erin's Note:

    I made this up cuz I'm in England with no McDonalds and I am addicted to their iced coffee!

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    Serves: 1



    Units: US | Metric

    • 1 1/2 tablespoons caramel coffee syrup
    • 2 tablespoons heavy cream
    • 1/3 cup milk
    • 2/3 cup coffee
    • 5 ice cubes


    1. 1
      I use Caramel Coffee Syrup for my syrup.
    2. 2
      combine the syrup, cream, and milk in a tall glass and mix well. Add ice. Add coffee and stir and enjoy.

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    Ratings & Reviews:

    • on April 13, 2012


      Great flavor! I added 1 Tbs Splenda to it to sweeten it a little. Served over a tall glass of ice with a little whipped cream and caramel syrup drizzled on top. Made for 2012 Spring PAC.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2009


      This is a very good refreshing coffee beverage. It would be great on a hot summers day sitting on the beach at the Jersey Shore. Yum! Thanks for posting such a creative idea! This recipe was tagged in the Comfort Cafe's Jan. 2009 tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Caramel Iced Coffee at Home

    Serving Size: 1 (376 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 157.0
    Calories from Fat 126
    Total Fat 14.1 g
    Saturated Fat 8.7 g
    Cholesterol 52.4 mg
    Sodium 57.5 mg
    Total Carbohydrate 4.6 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 3.4 g

    The following items or measurements are not included:

    caramel coffee syrup

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