6 Reviews

very yummy! DS and I couldn't wait to eat them, won't be any left for DH when he gets home from work! Thank you for posting this one!

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Kristiina July 21, 2008

Wonderful brownies!! Since I didn't have bittersweet, I used a mixture of semisweet and unsweetened. 1/2 cup semisweet and 1 oz unsweetened. This was a great way to use up some extra CHRISTmas Rolo candies I got on sale. I ended up doubling the recipe and putting in 9x9 pan for some really thick brownies. It took probably 10 minutes longer but they were so yummy and chewy just like we like them. Thanks, evelyn/athens!

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SweetsLady January 18, 2008

These were moist delicious brownies!! Easy to prepare and oh so tasty!! Used 70% cacao chocolate instead of the bittersweet. Used regular size rolos that I cut in half. Made for 123 Tag. Thanks Evelyn!! :)

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Redsie December 30, 2007

Gooey goodness! These were easy to make too. I did not have the bittersweet so I used semisweet which can often be used interchangeably. That change worked very well. Sent a plate of them to the neighbors because they had a death in the family. I'll be making these again. Made for *1 2 3 Hit Wonders* game 2007

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Charlotte J December 27, 2007

Mmmmmmmm! I made theses for Labor Day at the last minute. 7-11 didn't sell rolos, so I used 3 caramello bars (excessive? I think not!). They were gone before dinner was over. Thank you!

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Melissa H. September 16, 2005

Oh my, these are excellent! I made exactly as posted using halved rolo candies. They cut into bars very nicely and DH has already eaten several. Thank so much for such a yummy recipe!

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Lvs2Cook June 26, 2005
Caramel Fudge Brownies