Total Time
Prep 0 mins
Cook 20 mins

Daddy's favorite!


  1. Melt margarine in saucepan over low heat.
  2. Add brown sugar. Cook and stir lover low heat for 2 minutes.
  3. Stir in 1/4 cup milk. Cook and stir over medium heat until mixture comes to a boil. Remove from heat. Cool to lukewarm, or until the hand can be held comfortably on the bottom of the pan.
  4. Stir in powdered sugar, 1/2 cup at a time. Beat until smooth and creamy. If frosting becomes too thick to spread easily, beat in a little milk, about 2 teaspoons at a time.