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    You are in: Home / Recipes / Caramel Crunch Coffee Cake Recipe
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    Caramel Crunch Coffee Cake

    Average Rating:

    1 Total Reviews

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    • on September 04, 2006

      I first submitted a correction, but do not know if it was accepted. It was, in line 1 of the directions, adding, after "Cream together": 4 oz. cream cheese, Other than that correction, the coffee cake was good, but would be better if the caramels and cream cheese frosting were omitted. The actual coffee cake itself and and granola topping are very good and a great combination. With those changes, it makes a great breakfast coffee cake!

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    Nutritional Facts for Caramel Crunch Coffee Cake

    Serving Size: 1 (139 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 548.3
     
    Calories from Fat 227
    41%
    Total Fat 25.2 g
    38%
    Saturated Fat 13.2 g
    66%
    Cholesterol 87.9 mg
    29%
    Sodium 353.3 mg
    14%
    Total Carbohydrate 75.1 g
    25%
    Dietary Fiber 1.9 g
    7%
    Sugars 48.1 g
    192%
    Protein 6.9 g
    13%

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