Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

Ingredients Nutrition

Directions

  1. Bring butter, brown sugar, and corn syrup to a boil.
  2. Boil 2 minutes.
  3. Remove from heat and add baking soda (it will foam).
  4. Put the cereal in a large bowl and pour the boiled mixture over the cereal and stir to coat.
  5. Bake 1 hour at 200-250F degrees.
  6. Stir every 15 minutes.
  7. You may add nuts if you desire.

Reviews

(2)
Most Helpful

Very easy to make! Be sure to use a LARGE pot, as the mixture will foam to double the size! Added pretzels and honey roasted peanuts after mixing in caramel and re-mixed before baking. Yummy! Be sure to 'fold' in caramel, not 'stir', as it will decrease Crispix breaking up.

Maggie H. September 29, 2013

Made this as a snack to take along camping. I had trouble mixing in the boiled mixture into the cereal without the cereal crumbling, however it still tasted good. Thanks for posting!

* Pamela * August 21, 2004

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