These are melt in the mouth delicious. I hated having to use two to make one cookie!
These cookies are pretty good and fun! I found it easier to slide a fork down the length of cookie once on baking sheet, which presses the dough into the sheet. I also rolled some and cut with cute cookie cutters and they looked adorable!!! The creme filling was way sweet, though still good. I, personally, would reduce the sugar next time.
these cookies are simply wonderful and easy to make
Fairly easy to make, but I felt the filling tasted too sugary. I will give this a fair to good rating.
Simply incredible cookies. I agree that the filling was REALLY sweet, but that means I can only eat one at a time, which is good. They were very easy to make, and just for the record I did end up having to use more evaporated milk than was called for to get my filling to the right consistency. Thanks for a great recipe! I think I'll use cookie cutters and put these in my Christmas cookie packages!
Very tasty, but sweet cookie. I think I could only eat one at a time but the man loved them and has since eaten most of them. They have a very nice presentation. Instructions were perfect and very easy to follow.
This is a good cookie.....I added an egg yolk to the filling and it definitely helps to UN-sweeten the frosting......I have baked professionally for 25 years and raw eggs have never posed a problem to me, whether it be in wedding cake icing or cookie fillings.