Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Caramel Creme Sandwich Cookies Recipe
    Lost? Site Map

    Caramel Creme Sandwich Cookies

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    Mark H.'s Note:

    These are my all-time favorite cookies. The recipe is my mother's. She usually makes them at Christmas, but I say make them anytime. After all, there is no bad time for good cookies.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    COOKIES

    CREME FILLING

    Directions:

    1. 1
      Preheat oven to 325°.
    2. 2
      Cream 1 cup butter, then slowly add brown sugar and cream well.
    3. 3
      Blend in egg yolk, then stir in flour.
    4. 4
      Continue stirring until a ball of dough forms.
    5. 5
      Chill dough for easier handling.
    6. 6
      Shape dough into balls the size of large marbles.
    7. 7
      Flatten each ball of dough to about 1/8" thickness using palm of hand.
    8. 8
      Mark each cookie by pressing with a fork.
    9. 9
      Bake for 8-10 minutes or until lightly browned.
    10. 10
      While cookies are baking, slightly brown 3 tablespoons of butter in a saucepan.
    11. 11
      Remove saucepan from heat and blend in powdered sugar.
    12. 12
      Gradually add vanilla and evaporated milk, stirring until a spreading consistency is achieved.
    13. 13
      Spread filling on one cookie, then top with a second cookie.
    14. 14
      Pour a tall glass of cold milk and enjoy the cookies.

    Ratings & Reviews:

    • on February 17, 2002

      55

      These are melt in the mouth delicious. I hated having to use two to make one cookie!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2002

      55

      These cookies are pretty good and fun! I found it easier to slide a fork down the length of cookie once on baking sheet, which presses the dough into the sheet. I also rolled some and cut with cute cookie cutters and they looked adorable!!! The creme filling was way sweet, though still good. I, personally, would reduce the sugar next time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 10, 2001

      55

      these cookies are simply wonderful and easy to make

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

    Advertisement

    Nutritional Facts for Caramel Creme Sandwich Cookies

    Serving Size: 1 (1026 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 117.9
     
    Calories from Fat 51
    43%
    Total Fat 5.6 g
    8%
    Saturated Fat 3.5 g
    17%
    Cholesterol 19.8 mg
    6%
    Sodium 41.4 mg
    1%
    Total Carbohydrate 16.1 g
    5%
    Dietary Fiber 0.1 g
    0%
    Sugars 10.6 g
    42%
    Protein 0.8 g
    1%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites