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Fantastic! If you like sweet with salty, this is for you! I halved the recipe and used Ritz Stix. You have to work quickly when you stir the hot caramel liquid in to the crackers and peanuts. After baking and cooling, it's crunchy, easy to break up and the coating is like a shiny glaze...much like caramel corn. You can't eat just 1 piece. Thanx for a great munchie! I'll make this again....especially for DH's football get-togethers. ;)

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*Parsley* September 06, 2006
Caramel Crackers Snack Mix