Prep 5 mins
Cook 0 mins
Experimenting with combining flavors paid off when developing this little concoction. I hope you will enjoy it!
- 1⁄3 ounce coconut syrup
- 1⁄3 ounce caramel syrup
- 1⁄3 ounce almond syrup
- 1 fluid ounce espresso
- steamed milk
- Combine all ingredients in a 12 oz mug.
- Mix well.
Yum Bev, this is so smooth, a great blend of flavours. I had this for breakfast with your recipe #55628. What a great way to start the day!
Bev, this is a really nice relaxing treat to end an evening with. I used all sugar-free syrups and lowfat milk but it still tasted like an indulgence. Thanks for posting.