Caramel Clusters
- Ready In:
- 19mins
- Ingredients:
- 4
- Serves:
-
8
ingredients
directions
- Heat caramels and water in large microwave-safe bowl on HIGH (100% power) for 2 minutes, stir.
- Continue to microwave at HIGH for about 2-3 minutes stirring every 30 seconds until caramels are melted and mixture is smooth.
- Add cereal and pecans, mix lightly until coated.
- Spread onto GREASED 15x10x1 inch baking pan.
- Bake 350 for 15 minutes, stir cereal, bake additional 10 minutes more.
- Spoon onto waxed or parchment paper.
- Cool completely, break apart into clusters.
- Store in air tight container or plastick bags.
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RECIPE SUBMITTED BY
CRYSTALINA_Haldeman
Aurora, Colorado