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    You are in: Home / Recipes / Caramel Candy Bars Recipe
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    Caramel Candy Bars

    Caramel Candy Bars. Photo by VickyJ

    1/3 Photos of Caramel Candy Bars

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    karla1's Note:

    One word..YUM! Got this recipe from the Betty Crocker web site.

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    Serves: 54



    Units: US | Metric


    1. 1
      Heat oven to 350°. Grease 13 x 9" pan.
    2. 2
      Melt caramels and milk in a saucepan over medium heat.
    3. 3
      Mix flour, oats, brown sugar, baking soda and salt.
    4. 4
      Mix in beaten egg.
    5. 5
      Mix butter in with fork until mixture is crumbly.
    6. 6
      Pat 1/2 of the batter into the bottom of the pan to make bottom crust. Bake for 10 minutes.
    7. 7
      Pour chocolate chips and nuts over crust, drizzle caramel mixture over that.
    8. 8
      Crumble remaining batter over top and continue to bake 15- 20 minutes until lightly brown.
    9. 9
      Let cool for 5 minutes, with a knife go around the outside edge of the caramel candy bars to put a small space between the bar and the pan.
    10. 10
      After 30 minutes use a sharp knife to cut into small bite sized squares.

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    Ratings & Reviews:

    • on December 15, 2009


      Years ago, a friend gave me a sampling of these bars, and they were so yummy, I had to have the recipe! I've made these countless times, and they're always a big hit! The most time-consuming step is unwrapping the caramels, but the rest is a breeze! The ooey-gooey caramel/chocolate center complements the crust & topping delightfully! Delicious!! :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 08, 2006


      YUMMMY! These are incredible and easier to make than I thought. I don't know, I thought there were too many steps I guess... not at all. I used crushed macadamia nuts, and they went together quickly... and I sampled one already. Thank you for the decadent treat! :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 02, 2006


      This recipe is DELISH! I bake it for the people I work with and they are always begging for more!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Caramel Candy Bars

    Serving Size: 1 (33 g)

    Servings Per Recipe: 54

    Amount Per Serving
    % Daily Value
    Calories 126.8
    Calories from Fat 47
    Total Fat 5.3 g
    Saturated Fat 3.0 g
    Cholesterol 13.2 mg
    Sodium 97.2 mg
    Total Carbohydrate 19.2 g
    Dietary Fiber 0.6 g
    Sugars 12.4 g
    Protein 1.5 g

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