Caramel Butterscotch Coffee
Added September 03, 2006 | Recipe #184348
Total Time:
Prep Time:
Cook Time:
Coffee sweetened with buttershot and caramel.
Ingredients:
6 ounces
strong fresh
brewed coffee
1 ounce
butterscotch schnapps
1 tablespoon
caramel sauce
Garnish
Directions:
1
Pour coffee into a coffee mug add liquor, drizzle caramel, top with optional whipped cream and enjoy!
Ratings & Reviews:
This was a delicious coffee Rita. I loved the combination of coffee, caramel and butterscotch schnapps. A perfect sweet coffee, smooth and creamy. I garnished it with whipped cream and homemade caramel sauce.
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Real after dinner treat! Someone suggested increasing the butterscotch to 2 oz...not a bad idea. The cream topping is a must!
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YUMMY! This is a decadent treat morning or evening - and painlessly sinple to boot! Perfect anytime you need a quick pick me up or to feel "soothed". I just LOVE anything I can use my Butterscotch schnapps in! ;) Thanks for posting!
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Read All Reviews (6)
Nutritional Facts for Caramel Butterscotch Coffee
Serving Size: 1 (191 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 53.3
Calories from Fat 0
43%
Total Fat 0.0 g
0%
Saturated Fat 0.0 g
0%
Cholesterol 0.2 mg
0%
Sodium 74.9 mg
3%
Total Carbohydrate 13.5 g
4%
Dietary Fiber 0.1 g
0%
Sugars 0.0 g
0%
Protein 0.5 g
1%
The following items or measurements are not included:
butterscotch schnapps
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