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    You are in: Home / Recipes / Caramel Bars Recipe
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    Caramel Bars

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on November 06, 2006

      Delicious and a crunchier texture than I was expecting. Cut the recipe in half and baked the bars in an 8" square baking pan. Subbed coarsely chopped pecans for half the chocolate chips. Served with real vanilla ice cream. Ate the remaining bars for breakfast-which really shouldn't be that surprising. Thanks for posting. cg ;)

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    • on December 09, 2002

      yummy yummy, this was so good and easy and I'm not much of a baker. I will definitely make them again.

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    Nutritional Facts for Caramel Bars

    Serving Size: 1 (46 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 210.1
     
    Calories from Fat 101
    48%
    Total Fat 11.2 g
    17%
    Saturated Fat 6.5 g
    32%
    Cholesterol 22.0 mg
    7%
    Sodium 186.6 mg
    7%
    Total Carbohydrate 27.3 g
    9%
    Dietary Fiber 0.8 g
    3%
    Sugars 18.9 g
    75%
    Protein 2.1 g
    4%

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