Caramel Apple Walnut Squares
- Ready In:
- 1hr
- Ingredients:
- 10
- Serves:
-
10-12
ingredients
- 1 3⁄4 cups flour
- 1 cup quick oats
- 1⁄2 cup brown sugar
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1 cup butter
- 1 cup walnuts, chopped
- 20 caramels, unwrapped
- 1 (14 ounce) can sweetened condensed milk
- 1 (20 ounce) can apple pie filling
directions
- Preheat oven to 375.
- In large bowl, combine the first 5 ingredients. Cut in the butter until crumbly.
- Reserve 1 1/2 cups of the crumb mixture and press the remainder into a 9x13 inch pan.
- Bake 15 minutes.
- Add walnuts to the reserved crumb mixture.
- In saucepan, over low heat, melt the caramels with the condensed milk. Stir until smooth.
- Spoon apple filling over the prepared crust.
- top with the caramel mixture and sprinkle the remaining crumbs on top.
- bake 20 minutes or until set.
- Cool.
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RECIPE SUBMITTED BY
LoveBakedIn
United States