http://www.food.com/recipe/caramel-apple-surprise-popsicles-458821
Caramel-Apple Surprise Popsicles
Added June 15, 2011 | Recipe #458821
Total Time:
Prep Time:
Cook Time:
Doesn't get much easier than this! A perfectly decadent treat for a hot summer day. Amounts are estimates, they will depend on the size of your popsicle moulds. If you don't have any moulds, you can use wooden sticks and disposable paper/plastic cups (just allow to freeze partially before inserting stick). I recommend refrigerating your caramel first so it's firmer and a little easier to work with. Freezing time is not included.
Directions:
1
Pour applesauce into your popsicle moulds until 2/3 full (keep in mind they will expand once frozen).
2
Drop some dulce de leche into the centre and lightly push down into the applesauce. If your moulds are tall and slim, drop smaller quantities and repeat a few times so there is caramel all along the pop.
3
Fill the rest of the moulds with applesauce. Place sticks and freeze until solid.
Nutritional Facts for Caramel-Apple Surprise Popsicles
Serving Size: 1 (61 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 25.6
-
- Calories from Fat 0
- 10%
- Total Fat 0.0 g
- 0%
- Saturated Fat 0.0 g
- 0%
- Cholesterol 0.0 mg
- 0%
- Sodium 1.2 mg
- 0%
- Total Carbohydrate 6.8 g
- 2%
- Dietary Fiber 0.6 g
- 2%
- Sugars 5.7 g
- 22%
- Protein 0.1 g
- 0%
The following items or measurements are not included:
dulce de leche
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