Caramel Apple Salad
"Recipe courtesy of LaSure's Cafe and Bakery, Oshkosh"
photo by puppitypup
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
8-10
ingredients
- 5 cups granny smith apples, peeled and chopped
- 8 ounces Cool Whip
- 1 cup dry roasted peanuts, chopped
- 1⁄2 cup sugar
- 8 ounces crushed pineapple in juice
- 1 tablespoon flour
- 1 egg
- 2 tablespoons cider vinegar
directions
- Mix sauce ingredients together.(sugar, pineapple flour, egg,vinegar).
- Heat on stove until thick, stirring often.
- Cool in refrigerator.
- Fold together sauce, cool whip and peanuts. Fold in apples.
- Sprinkle with peanuts and chill until served.
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Reviews
-
We loved this salad! The combination of the peanuts and apples is delightful. Thanks for a keeper! UPDATE: Made again using brown sugar rather than white sugar and it was even better, so I've revised my rating to five stars.
RECIPE SUBMITTED BY
I live in the beautiful North Georgia Mountains with my husband and 2 cats. We are busy with our new business..Ain't B's Bakery/Cafe'. Some of my customers ask for recipes, I'm so excited that I found this web-site..I can now send my customers to this web-site "RECIPEZAAR.com" for not only my recipes but everyone elses recipes.
I have been baking and cooking since I was 16 years old. My first job was a short order cook at the local drug store,(Great after school job, kids!!!!)I have had formal training as a chef and training as a cake decorator and Confectionery Art. My favorite cookbooks?? All of them!
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For fun I love to fish for trout when I'm in Georgia and salt water fish when I'm in Florida in the winter.
My passion is to learn how to cook everything! Everyway, and Anyway. Would love to host my own cooking shows on National Television. I have had local shows but nothing national. Look out Paula Deen! lol
I have been writing a cookbook for a very a long time, I just can't find enough hours in the day to finish it, besides...HOW WILL I KNOW WHEN I'VE REACHED THE END OF MY COOKBOOK??
