Caramel Apple Salad

Total Time
Prep 30 mins
Cook 0 mins

This is 1 weight watchers point for 1 cup and so delicious. It's a great treat.

Ingredients Nutrition


  1. Cut and peel apples.
  2. Make pudding
  3. Add Marshmallows and coolwhip to pudding
  4. Add cut up apples.
  5. Enjoy!


Most Helpful

This is my favorite caramel apple salad! I had it posted in Quick Cooking (now called Simple and Delicious). We usually omit the marshmallows, and sometimes throw a tiny amount of chopped peanuts on top of each serving. I don't personally care for the ones made with pineapple, so this is the only one I will make! Thanks for posting it!

ColCadsMom August 13, 2007

I used 2 Granny smiths and 2 Braeburn apples because they were so large. And that was just the right amount. You will never miss the fat or sugar with this recipe and it still taste like a caramel apple!! This was so easy to make. I used only 1 3/4 cup of milk to make the pudding just to keep the salad on the drier side. I think apples still give off some moisture when sitting in a salad. Well be making this again. Thank you Made for Pick A Chef 2006 (sorry about the late review)

Charlotte J July 04, 2006

I made this a couple of weeks ago for our weekly Sunday Night Dinner with friends and it disappeared. I forgot how much I love marshmallows. Thanks!

Bippie March 27, 2006

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