This was good, but bordering on too sweet
This tasted wonderful. I did have issues with the condensed milk separating - don't know if maybe I didn't cook it long enough? The dip looked very unappealing after the separation, although I was able to (more or less) stir the milk back in. Also, unless you're making enough for 20-30 people, you might want to cut the recipe in half.
Super, the best ever!
So scrumptious, so easy. Will make again and again!
GREAT dip! Thank you SO much! I followed it exactly as stated, and it worked out perfectly! :)
The cinnamon makes it!
very, very goo.d I accidentally added about 4x the amount of cinnamon I should have, but still tasty. lol Next time I will stick to the recipe though. I am goign to copy another poster and make this as hostess gifts for the holidays. Thanks for the easy and tasty gift idea and recipe!
Oh this is sooo good! I love that it had stuff that I already had in my pantry and didn't require unwrapping and melting 40,000 of those expensive store bought caramels. This will definitely be a regular staple at our house and I think I may pack a few for gifts over the holidays (with a note to keep it refridgerated).
Fantastic recipe! We dipped apples, gingersnaps and graham crackers in this wonderful dip! I had some left over that kept in the fridge for days with no problems. Thank you!!
Yummy! I took this to a holiday party today and it was all gone by the time I left. So good and easy! Great with any kind of fruit. Thanks for sharing!