Caramel Apple Crisp (Crock Pot)

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READY IN: 144hrs 15mins
Recipe by mums the word

From the $7 a Meal Slow Cooker Cookbook. "Caramels melt together with apples in this delicious recipe, and the topping melts into a candy-like mixture." I must return this book to the library but wanted to save this recipe.

Ingredients Nutrition


  1. Spray a 3 qt slow cooker with nonstick cooking spray and set aside.
  2. In a large skillet, melt butter, add pecans and rolled oats, cook and stir until roasted and fragrant.
  3. Stir in brown sugar, cinnamon, cardamom and salt.
  4. Add granola cereal, stir and remove from heat.
  5. Place apple slices and caramels in prepared slow cooker, sprinkle with flour and pour in apple juice.
  6. Top with granola mixture.
  7. Cover and cook 6-7 hours on low or until the apples are tender and topping is set.
  8. Serve with whipped cream or ice cream.

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