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    You are in: Home / Recipes / Caramel Apple Cheese Cake Recipe
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    Caramel Apple Cheese Cake

    Caramel Apple Cheese Cake. Photo by cv2004

    1/1 Photo of Caramel Apple Cheese Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    cv2004's Note:

    Cheese cake apple pie. The cheese cake part was from Paula Dean but the apple filling was custom.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine ingredients from apples through rum in a medium sauce pan.
    2. 2
      Simmer until apples are soft with a little crunch in the middle.
    3. 3
      Preheat oven to 350.
    4. 4
      Whip cream cheese until fluffy.
    5. 5
      Add eggs, sugar, and vanilla in a mixing bowl until smooth.
    6. 6
      Pour 3/4 of the apple filling into the bottom of the of the pie crust.
    7. 7
      Add cream cheese mixture on top of apple filling.
    8. 8
      Bake 30-35 min until center is set.
    9. 9
      Mix remaining apple filling and caramel sauce in the sauce pan.
    10. 10
      Let cool to room temperature.
    11. 11
      Spread caramel apple filling on top of pie.

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    Ratings & Reviews:

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    Nutritional Facts for Caramel Apple Cheese Cake

    Serving Size: 1 (224 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 545.8
     
    Calories from Fat 266
    48%
    Total Fat 29.6 g
    45%
    Saturated Fat 13.7 g
    68%
    Cholesterol 114.1 mg
    38%
    Sodium 409.2 mg
    17%
    Total Carbohydrate 64.5 g
    21%
    Dietary Fiber 2.2 g
    9%
    Sugars 46.2 g
    185%
    Protein 6.7 g
    13%

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