Caramel Apple Cake

READY IN: 1hr 42mins
Recipe by MizzNezz

A moist cake that really goes fast at the family gatherings. It's a great one to take on camping trips too!

Top Review by RecipeNut

WOW!!!! This cake is delicious! I used the golden Delicious apples. The cake was very moist! Another keeper! Thank you Inez ; )

Ingredients Nutrition


  1. Mix oil and sugars.
  2. Add eggs, 1 at a time, beat well after each.
  3. Mix dry ingredients, add to batter and mix well.
  4. Fold in apples, walnuts, vanilla.
  5. Pour into greased and floured tube pan.
  6. Bake at 325* for 1-1/2 hr, or until cake tests done.
  7. Cool.
  8. Frosting: Heat on low, brown sugar, cream, butter and salt until sugar is dissolved.
  9. Cool to room temperature.
  10. Beat in the powdered sugar until smooth.
  11. Drizzle over cake.

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