Caprese Stuffed Avocado

READY IN: 15mins
Recipe by Linky

Someone posted this on FaceBook - I love Caprese salad and love avocados, so I figured I better post it here before it got lost in the bottomless pit of FB!

Top Review by Susie D

What a nice discovery! I can see this appearing on our table all summer long! I served with a fresh melon and loved the meatless meal. Thank you for sharing the recipe!

Ingredients Nutrition

Directions

  1. Place the tomatoes, mozzarella, basil, garlic and oil in a bowl; mix well.
  2. Can be used immediately or refrigerated until ready to assemble the avocados.
  3. Cut the avocadoes in half lengthwise, remove pits and carefully peel the avocado halves.
  4. Place the peel avocado halves on a plate. (Can place over lettuce or salad greens.).
  5. Spoon the tomato mozzarella caprese filling into the avocado halves.
  6. Drizzle with the balsamic vinegar and serve immediately.

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