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    You are in: Home / Recipes / Caprese Pasta Recipe
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    Caprese Pasta

    Caprese Pasta. Photo by Brenda.

    1/1 Photo of Caprese Pasta

    Total Time:

    Prep Time:

    Cook Time:

    19 mins

    10 mins

    9 mins

    elisechristiane's Note:

    August 2010 Family Circle

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook pasta following package directions, about 9 minutes; drain.
    2. 2
      In a large bowl, stir together the tomatoes, olive oil, olives, capers and balsamic vinegar. Add pasta to the bowl and stir to combine. Fold in mozzarella and basil.
    3. 3
      Serve warm or at room temperature.

    Ratings & Reviews:

    • on July 15, 2010

      55

      Delicious salad! This is perfect for a cool summer meal. It goes together easily, is a wonderful blend of flavors, and combines some of my favorite summer foods! It got rave reviews and I will definitely make this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 12, 2010

      55

      This is a wonderful salad! I made it pretty much as directed but used fresh mozzarella pearls. I topped the salad off with coarsely ground black pepper. I absolutely LOVED the addition of capers! A must try summer salad. I'm packing this in my lunch for tomorrow :) Thanks so much for sharing the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Caprese Pasta

    Serving Size: 1 (257 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 504.3
     
    Calories from Fat 175
    34%
    Total Fat 19.4 g
    29%
    Saturated Fat 6.5 g
    32%
    Cholesterol 29.8 mg
    9%
    Sodium 380.7 mg
    15%
    Total Carbohydrate 62.8 g
    20%
    Dietary Fiber 4.3 g
    17%
    Sugars 4.7 g
    19%
    Protein 19.5 g
    39%

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