Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cape Cod Turkey Breast Recipe
    Lost? Site Map

    Cape Cod Turkey Breast

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on October 13, 2004

      I used a 6.5 lb turkey breast I had on hand and left the other ingredient measurements as written, adjusting the baking time as needed. Although this will never replace roast turkey in my heart, this is very good. I substituted parsnips for the turnips and added a bit more salt.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Cape Cod Turkey Breast

    Serving Size: 1 (575 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 595.8
     
    Calories from Fat 187
    31%
    Total Fat 20.8 g
    32%
    Saturated Fat 5.1 g
    25%
    Cholesterol 144.6 mg
    48%
    Sodium 613.9 mg
    25%
    Total Carbohydrate 44.5 g
    14%
    Dietary Fiber 8.7 g
    34%
    Sugars 14.1 g
    56%
    Protein 58.4 g
    116%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites