1/1 Photo of Canyon Ranch's Legendary Chocolate Chip Cookies
A (somewhat) healthy version of chocolate chip cookies from the Canyon Ranch Spa that uses low-fat cream cheese to replace some of the oil, as well as part whole wheat flour. The recipe was printed in their cookbook, "Canyon Ranch: Nourish: Indulgently Healthy Cuisine".
My Private Note
Units: US | Metric
- 1Preheat oven to 350°F and lightly coat a baking sheet with canola oil or cooking spray.
- 2In a large mixing bowl, cream butter, cream cheese, and brown sugar on low speed with an electric mixer. Add egg yolks and vanilla and mix on low until just combined.
- 3In a medium bowl, combine remaining ingredients. Add to butter mixture and mix by hand until combined. Portion heaping teaspoonfuls (or use a 3/4 ounce scoop) onto baking sheet about 1 1/2 inches apart. Bake for 7 minutes. Lightly flatten cookies with finger. Rotate baking sheet and bake an additional 3 minutes.
Browse Our Top Drop Cookies Recipes
You Might Also Like...View All Drop Cookies Recipes
Nutritional Facts for Canyon Ranch's Legendary Chocolate Chip Cookies
Serving Size: 1 (728 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 77.6
- Calories from Fat 29
- Total Fat 3.2 g
- Saturated Fat 1.9 g
- Cholesterol 13.4 mg
- Sodium 75.3 mg
- Total Carbohydrate 11.9 g
- Dietary Fiber 0.4 g
- Sugars 8.1 g
- Protein 1.0 g