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    You are in: Home / Recipes / Cantonese Sweet-And-Sour Chicken Recipe
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    Cantonese Sweet-And-Sour Chicken

    Average Rating:

    1 Total Reviews

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    • on April 03, 2013

      So good and easy to whip up! Even my DSs ate it (well the chicken not the snap peas)...Made with snap peas and they were nice and crispy. Served over white rice, was a light yet filling meal. Made for Spring PAC 2013.

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    Nutritional Facts for Cantonese Sweet-And-Sour Chicken

    Serving Size: 1 (269 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 226.0
     
    Calories from Fat 49
    21%
    Total Fat 5.4 g
    8%
    Saturated Fat 0.7 g
    3%
    Cholesterol 38.4 mg
    12%
    Sodium 820.0 mg
    34%
    Total Carbohydrate 28.0 g
    9%
    Dietary Fiber 2.1 g
    8%
    Sugars 17.9 g
    71%
    Protein 16.4 g
    32%

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