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    You are in: Home / Recipes / Cantonese Pepper Steak for Two (Or More) Recipe
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    Cantonese Pepper Steak for Two (Or More)

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    1 Total Reviews

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    • on December 08, 2010

      This was a quick meal to put together. But I just found it missing a bit of flavor. I had marinated it overnight, but the meat wasn't as tender as I thought it would be so from now on I am going to use fillet mignon only and slice accordingly. I am pretty well guaranteed it would be tender with some flavor. But I will try this again but tweak it just a bit. My Daughter thought this was great though. Thanks for sharing BecR

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    Nutritional Facts for Cantonese Pepper Steak for Two (Or More)

    Serving Size: 1 (187 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 223.9
     
    Calories from Fat 82
    36%
    Total Fat 9.1 g
    14%
    Saturated Fat 3.6 g
    18%
    Cholesterol 78.3 mg
    26%
    Sodium 725.9 mg
    30%
    Total Carbohydrate 7.3 g
    2%
    Dietary Fiber 1.1 g
    4%
    Sugars 1.7 g
    6%
    Protein 26.6 g
    53%

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