Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cantaloupe Melba Recipe
    Lost? Site Map

    Cantaloupe Melba

    Cantaloupe Melba. Photo by Baby Kato

    1/1 Photo of Cantaloupe Melba

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    ~Nimz~'s Note:

    I adopted this recipe from Recipezaar and haven't tried it yet. I don't know how long it takes to make this so I estimated. Sounds good.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 2 cups fresh raspberries (Or unsweetened frozen raspberries, defrosted)
    • 1/3 cup sugar
    • 2 tablespoons orange-flavored liqueur (Or raspberry-flavored brandy) (optional)
    • 2 cantaloupe
    • 3 cups raspberry sherbet

    Directions:

    1. 1
      In a blender or food processor, whirl raspberries until pureed.
    2. 2
      Pour through a sieve to remove seeds.
    3. 3
      Stir sugar and liqueur (if used) into puree and mix well; cover and chill.
    4. 4
      Halve cantaloupes and remove seeds; peel and cut into thin slices.
    5. 5
      Line each of 8 small dessert bowls or goblets with 3 or 4 melon slices.
    6. 6
      Top melon with a scoop of sherbet and pour 2 tablespoons chilled raspberry sauce over sherbet.
    7. 7
      Raspberry sherbet in goblets lined with sliced cantaloupe and topped with Melba sauce would make a memorable finale for a menu featuring an egg and cheese dish.

    Ratings & Reviews:

    • on September 08, 2008

      55

      This was a delicious dessert. Quick and easy to make, light and refreshing. A perfect ending to any meal. I subed lime sherbert and frozen tropical yogurt for the raspberry sherbert, as I was out. They both worked well with the raspberry sauce and the sweet, juicy cantaloupe slices. Thanks so much for sharing another wonderful recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 22, 2008

      55

      This was a great tasting dessert. I did substitute juice for the liquor. Made for 123 Hits

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 20, 2007

      55

      My old blender died and so my sister passed on to me her old one (she recently acquired a new fancy-dancy one). I cristened it with this dish and could not have made a better choice (I did make just a quarter recipe). It turns out that curacao (the liqueur I used) does something wonderful to the flavor of raspberries. My verdict: A lovely light dessert glorifying my favorite kind of melon. P.S. I was bad and did not push the raspberry pulp through a sieve to remove the seeds--didn't bother me a bit.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    You Might Also Like...

    View All Dessert Recipes

    Advertisement

    Nutritional Facts for Cantaloupe Melba

    Serving Size: 1 (232 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 175.0
     
    Calories from Fat 14
    71%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 47.9 mg
    1%
    Total Carbohydrate 40.1 g
    13%
    Dietary Fiber 5.0 g
    20%
    Sugars 34.0 g
    136%
    Protein 2.1 g
    4%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes