Prep 15 mins
Cook 0 mins
Oh yum! We love melon and this couldn't be simpler. Very refreshing.
Make and share this Cantaloupe and Watermelon Cups recipe from Food.com.
- 1 cup watermelon balls
- 1 cup cantaloupe ball
- 14 ounces canned pineapple in syrup, chunks, reserving syrup
- 1⁄2 cup orange juice
- 2 tablespoons lemon juice
- Chill fruits.
- Drain pineapple; combine pineapple syrup and fruit juices.
- Place fruits in sherbert glasses; pour over juice.