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    You are in: Home / Recipes / Can't Stop Eating It, Cucumber Dip Recipe
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    Can't Stop Eating It, Cucumber Dip

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Cinda Lu's Note:

    This recipe is very popular in our family. when the garden starts producing cucumbers, we prepare this easy, yummy salad/dip!!! We've been making it for so long, no one remembers where we found it. It can easily be made healthier by using fat free mayo and dressing and splenda. Everyone gets to enjoy it!!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix mayo, ranch dressing and sugar. slice cucumbers and combine with the dip. refrigerate for at least an hour if you can wait that long, enjoy.

    Ratings & Reviews:

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    Nutritional Facts for Can't Stop Eating It, Cucumber Dip

    Serving Size: 1 (184 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 308.1
     
    Calories from Fat 227
    73%
    Total Fat 25.2 g
    38%
    Saturated Fat 3.8 g
    19%
    Cholesterol 17.5 mg
    5%
    Sodium 453.6 mg
    18%
    Total Carbohydrate 21.5 g
    7%
    Dietary Fiber 0.2 g
    0%
    Sugars 15.1 g
    60%
    Protein 0.5 g
    1%

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