Canning Green Tomato Salsa
- Ready In:
- 4hrs
- Ingredients:
- 10
- Yields:
-
8 pints
- Serves:
- 4-6
ingredients
- 3785.0 ml green tomato
- 1 onion
- 1 bell pepper
- 2 garlic
- 3 jalapenos
- 7.39 ml salt
- 7.39 ml onion salt
- 7.39 ml black pepper
- 1.23 ml vinegar
- 29.57 ml brown sugar
directions
- Chop the Cook the first 5 ingredients until tender and then Blend. Then add next 5 ingredients and bring boil then simmer for 20 minutes. Then Water bath for 20 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p>I was born in Wiesbaden Germany of Milatary Parents. I have been in Arizona in one place the longest in my life time and enjoy it. <br />A retired orthopedic and Hospice nurse of 22 years. I have a 11 year old son who is on a gluten free diet and enjoy researching foods that he will eat.</p>