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    You are in: Home / Recipes / Canned Salmon Salad Sandwiches Recipe
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    Canned Salmon Salad Sandwiches

    Canned Salmon Salad Sandwiches. Photo by Boomette

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    CelestialShannon's Note:

    Canned Salmon is inexpensive and when I found this recipe I was glad to have another yummy option other than Fried Salmon Patties.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a mixing bowl, beat cream cheese, mayonnaise, lemon juice, dill salt and pepper until smooth.
    2. 2
      Add the salmon and celery; mix well.
    3. 3
      Place a lettuce leaf and about 1/2 cup salmon salad on each bun.

    Ratings & Reviews:

    • on December 03, 2009

      45

      Yum! I had a few cans of salmon from Trader Joe's that I didn't know what to do with. Made a great quick lunch! Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 21, 2007

      45

      Great recipe for canned salmon. I love the cream cheese taste. I used sour cream instead of mayo, light cream cheese and also added some red bell pepper and olives just because I had them.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 30, 2013

      35

      This was super easy to make. The only thing I would change is cutting down on the salt since this was way too salty. If using the canned Salmon it already has sodium in it so consider this if you try making this recipe for the first time. I will definitely try this recipe again (minus the salt).

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Canned Salmon Salad Sandwiches

    Serving Size: 1 (236 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 412.9
     
    Calories from Fat 205
    49%
    Total Fat 22.7 g
    35%
    Saturated Fat 9.7 g
    48%
    Cholesterol 88.2 mg
    29%
    Sodium 777.0 mg
    32%
    Total Carbohydrate 26.8 g
    8%
    Dietary Fiber 1.6 g
    6%
    Sugars 5.3 g
    21%
    Protein 24.7 g
    49%

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