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    You are in: Home / Recipes / Canned Salmon Casserole Recipe
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    Canned Salmon Casserole

    Canned Salmon Casserole. Photo by Boomette

    1/4 Photos of Canned Salmon Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    weekend cooker's Note:

    Excellent flavoring, along with the cheese flavoring, makes this a super supper.

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    Ingredients:

    Serves: 4-6

    Yield:

    salmon ...

    Units: US | Metric

    Directions:

    1. 1
      Cook noodles according to package directions, and drain.
    2. 2
      Stir in cream of celery soup, evaporated milk, lemon juice, onion, salmon, cheddar cheese, peas, salt, pepper, and Creole seasoning.
    3. 3
      Spoon into greased 7x11 inch baking dish.
    4. 4
      Bake covered at 350 degrees Fahrenheit for 25 minutes.
    5. 5
      Combine cheese crackers and melted margarine and sprinkle over casserole.
    6. 6
      Return to oven for 10 minutes or until crumbs are slightly brownrd.

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    Ratings & Reviews:

    • on December 25, 2009

      55

      Good comfort food and goes together quickly. Good new use of canned salmon, too. Thanks for posting.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 03, 2009

      45

      Very good casserole. Easy an quick supper. Made for 123 Hits.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 30, 2009

      55

      DH and I really enjoyed this! I used frozen peas, and didn't actually use canned salmon as I had baked salmon that I had flaked and frozen. I used Old Bay seasoning for the creole seasoning. Thanks for posting weekend cooker! I will make this again! Made for 1.2.3 Hits

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Canned Salmon Casserole

    Serving Size: 1 (270 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 579.0
     
    Calories from Fat 200
    34%
    Total Fat 22.2 g
    34%
    Saturated Fat 6.4 g
    32%
    Cholesterol 104.8 mg
    34%
    Sodium 716.2 mg
    29%
    Total Carbohydrate 57.9 g
    19%
    Dietary Fiber 5.3 g
    21%
    Sugars 5.7 g
    22%
    Protein 36.0 g
    72%

    The following items or measurements are not included:

    seasoning salt

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