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    You are in: Home / Recipes / Candy Sushi Recipe
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    Candy Sushi

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    GingerlyJ's Note:

    I got this from Rachchel Ray, The fun treats look like Sushi. It's great to serve them on Halloween

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    Ingredients:

    Serves: 4

    Yield:

    rolls

    Units: US | Metric

    • 1 tablespoon butter, cut into pieces
    • 12 regular marshmallows
    • 2 cups puffed rice cereal
    • 4 fruit roll-ups (pressed dried fruit rounds, 8 inches)
    • 8 slices licorice

    Directions:

    1. 1
      Melt butter in a medium saucepan over low heat and add marshmallows. Stir marshmallows until completely melted. Remove mixture from heat and add cereal. Stir to coat cereal evenly in melted marshmallows.
    2. 2
      Roll out the fruit roll-ups. Place 1/4 of the coated cereal onto each fruit roll up and spread and gather toward 1 side of roll up. Place 2 licorice twists onto the center of the spread out cereal mix. Wrap and roll the candy and fruit, maneuvering the licorice to the center of the roll, so that the finished product resembles a sushi roll. Repeat with remaining rolls.
    3. 3
      Place a sharp knife into a bowl of very warm water. Cut candy sushi with warm knife and arrange on a plate then serve.

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    Ratings & Reviews:

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    Nutritional Facts for Candy Sushi

    Serving Size: 1 (31 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 120.3
     
    Calories from Fat 26
    22%
    Total Fat 2.9 g
    4%
    Saturated Fat 1.8 g
    9%
    Cholesterol 7.6 mg
    2%
    Sodium 37.4 mg
    1%
    Total Carbohydrate 23.3 g
    7%
    Dietary Fiber 0.1 g
    0%
    Sugars 12.0 g
    48%
    Protein 0.8 g
    1%

    The following items or measurements are not included:

    fruit roll-ups

    licorice

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