Total Time
Prep 5 mins
Cook 15 mins

What a way to dress up carrots!

Ingredients Nutrition


  1. Cook carrots to crisp tender, drain.
  2. Set carrots aside and keep warm.
  3. In same pan cook butter and sugar until bubbly.
  4. Stir in lemon juice, hot sauce and salt.
  5. Return carrots and heat through.


Most Helpful

Absolutely delicious! I will definitly make these again. I didn't have any hot pepper so I subsituted ground black pepper and added a bit more salt. My whole family loved them. Thanks for sharing!

Bev February 11, 2002

Very delicious recipe! I didn't use the hot pepper sauce or any salt cause I was afraid it would take away the sweetness I was wanting. I did sprinkle alittle black pepper as mentioned in Bevs review below. DH told me that I need to make these carrots more often, he loved them :) Very easy recipe! I will be making these again! Thanks for sharing!

Marsha D. November 07, 2007

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