Candy Cane Martini

READY IN: 5mins
Recipe by Rhiannon and Matt

A drink Santa might enjoy a lot better than milk on his busiest night of the year. Recipe courtesy of Art of the Drink podcast on YouTube.

Top Review by Missie515

So pretty, festive and absolutely delish! A holiday must-have!

Ingredients Nutrition

Directions

  1. Prepare 2 saucers. One with some grenadine syrup drizzled onto it & the second with about 1/2 tsp of sugar sprinkled onto it.
  2. Dip the rim of the glass first into the grenadine then into the sugar.
  3. Half fill a shaker with ice.
  4. Add the vodka, schnapps and choc liqueur and shake.
  5. Then add the half-and-half (add after shaking otherwise it'll be a shaker full of froth).
  6. Drizzle some grenadine down the inside edges of the glass.
  7. Swish the cocktail around a bit, then strain into your prepared martini glass and garnish with the mini candy cane.

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