Total Time
24mins
Prep 15 mins
Cook 9 mins

From a recipe book I found buried in my room.

Ingredients Nutrition

Directions

  1. Preheat oven to 375º. Mix butter, sugar, egg and flavorings throughly.
  2. Add flour and salt, mix well.
  3. Shape dough into a disk and wrap with plastic wrap; chill for at least 2 hours or until easy to handle.
  4. Roll into 4 inch strips; place on baking sheet. Curve top down to form a handle or cane.
  5. Bake 9 minutes. While still warm, remove from pan and sprinkle with candy and sugar mixture.
  6. Dough may be divided in half and colored with 1/2 teaspoon red food coloring if desired. Roll each color into strips, place side-by-side, press together lightly and twist like a rope.

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