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    You are in: Home / Recipes / Candy Cane Cocoa Recipe
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    Candy Cane Cocoa

    Candy Cane Cocoa. Photo by kellychris

    1/4 Photos of Candy Cane Cocoa

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    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    1 min

    10 mins

    RecipeNut's Note:

    This is great for those cold winter nights just around Christmas, especially Christmas Eve ; )

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    Units: US | Metric

    • 4 cups milk
    • 3 ounces chocolate, chopped (3 squares)
    • 4 red and white striped peppermint candies, crushed
    • 4 small red and white striped candy canes
    • whipped cream


    1. 1
      In a sauce pan bring the milk to a simmer.
    2. 2
      Add the chocolate and crushed candies.
    3. 3
      Whisk until smooth.
    4. 4
      Divide hot cocoa between 4 mugs and garnish with whipped cream and serve with a candy cane stirring stick.

    Ratings & Reviews:

    • on January 13, 2010


      I had MANY candy canes to be used,so I just crushed up the straight part of one to use. I also used half of a regular chocolate bar and half "special dark". It was very smooth and rich. I dunked the hooked part in the cocoa and enjoyed!! Thanks- Made for Comfort Cafe.

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    • on January 30, 2009


      This is great! I am so glad that I found this recipe to use up my leftover candy canes. I just crushed up 2 candy canes and used the other 4 for the drinks. My 2 sick DD's enjoyed this warm drink while staying home from school. Made and Reviewed as the recipe of the day in the Comfort Cafe. Thanks! :)

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    • on January 17, 2009


      This is very good! I used 2% milk and chopped up the chocolate and mints in the blender to almost a powder consistency. Once all assembled and topped with the whipped cream - it was yummy! If we lived in a colder climate I'd be having this more often. Made for I Recommend Tag Game.

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    Read All Reviews (10)


    Nutritional Facts for Candy Cane Cocoa

    Serving Size: 1 (265 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 282.3
    Calories from Fat 180
    Total Fat 20.0 g
    Saturated Fat 12.4 g
    Cholesterol 34.1 mg
    Sodium 126.6 mg
    Total Carbohydrate 22.5 g
    Dietary Fiber 3.5 g
    Sugars 3.3 g
    Protein 10.7 g

    The following items or measurements are not included:

    peppermint candies

    candy canes

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

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