Total Time
5mins
Prep 5 mins
Cook 0 mins

This is simple and you can use the candy bar of your choice! From Blendtec! Suggestions for candy bars-Heath bars, milk chocolate, butterfingers)

Ingredients Nutrition

  • 12 cup milk
  • 1 cup frozen ice cream (or frozen yogurt)
  • 2 12 ounces candy bars, broken in half (use half or go for the whole thing, saving out a few crumbles)

Directions

  1. Save out a few crumbles of candy bar for garnish.
  2. Place ingredients in the blender in order listed. Put on the top and process to desired creaminess. Pour into a glass and garnish with candy bar crumbles. Enjoy!

Reviews

(6)
Most Helpful

Just like the flurries you get in the local icecream shop here. I made mine w/Butterfingers per DS#3's request. How simple is that?

CoffeeB July 17, 2011

Very quick and easy to do. We used milk and dark chocolate in our shakes.

mary winecoff February 24, 2008

It's a great dessert in a glass. Perfect for summer. And less expensive than Dairy Queen. I used Whoppers (malted milk chocolate). It was good but too sweet. Next time I'll try butterfingers or another one. I'll blend the milk and ice cream first then add the candy bars and give a few pulses. Thanks Sharon :) Made for Beverage tag game.

Boomette February 20, 2008

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