Candy Bar Mousse Pie

"Oh this is the easiest pie ever. Kids just love this as well as the adults."
 
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Ready In:
10mins
Ingredients:
5
Serves:
6-8
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ingredients

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directions

  • Place one candy bar, marshmallows and milk ina heavy saucepan.
  • Cook over low heat.
  • Stirring constantly until chocolate in melted and mixture is smooth.
  • Cool.
  • Fold in whipped cream.
  • Pour into crust.
  • Break candy bar into pieces and place on pie.
  • Refrigerate for at least 3 hours.

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Reviews

  1. this is the best chocolate mousse ever!!! i make it as mousse, so i omit the crust, i found this recipe on the holiday hershey recipes that they pass out at the grocery stores around the holidays, but i lost it...:( years ago, i also add chopped up skor or heath bar to it
     
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RECIPE SUBMITTED BY

I am from South Alabama and love good country cooking but I also love to serve impressive elegant dishes as well. I am the wife of a wonderful hard working husband and the mother of a 5 year old and 2 year old. I believe I've turned into a recipe aholic. I absolutly love this web site. I love recipes and I enjoy collecting them. I'm eager to post alot of recipes but must find the time first.
 
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