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    You are in: Home / Recipes / Candy Apples Recipe
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    Candy Apples

    Candy Apples. Photo by Kiwiwife

    1/1 Photo of Candy Apples

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    ratherbeswimmin''s Note:

    My kids love to help make these. Fun family activity.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash and dry apples; remove stems.
    2. 2
      Insert wooden sticks into stem end of each apple; set aside.
    3. 3
      Combine next 4 ingredients in a heavy saucepan; mix well.
    4. 4
      Cook over medium heat until mixture reaches 295 degrees (candy thermometer), stirring occasionally.
    5. 5
      Remove from heat; stir in food coloring.
    6. 6
      Quickly dip apples into mixture; allow excess to drip off.
    7. 7
      Place apples on a buttered baking sheet to cool.

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    Ratings & Reviews:

    • on October 18, 2002

      55

      My nieces spent last weekend with us and we made these. We had so much fun. They turned out just like the ones we get at the fair. Hard and crunchy bright red coating. Thanks for a fun and delicious family cooking experience.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 06, 2002

      55

      I had trouble believing how easy these were to make. We made them for our Halloween party. They turned out beautiful. Bright red coating over crisp red delicious apples. The best. Thanks for posting this.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 30, 2002

      55

      My daughter and I made these today, the eve of halloween .They turned out just great.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Candy Apples

    Serving Size: 1 (349 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 566.6
     
    Calories from Fat 2
    92%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 25.5 mg
    1%
    Total Carbohydrate 148.2 g
    49%
    Dietary Fiber 3.3 g
    13%
    Sugars 124.4 g
    497%
    Protein 0.3 g
    0%

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