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    You are in: Home / Recipes / Candied Yam Bread (Using Leftovers) Recipe
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    Candied Yam Bread (Using Leftovers)

    Average Rating:

    1 Total Reviews

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    • on August 06, 2008

      Came accross this recipe while just "surfing" Zaar. Looked intresting and remembered I had a left over can of yams in the pantry from last year and thought why not. Soooo very glad I did, it's so good, I now have yams on my grocerie list for more bread by popular demand. Talked about it so much at work that now I have to take a loaf in on Monday...LOL Thanks so much for sharing, will be making this frenquently, it's so easy and Delish.... Lee

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    Nutritional Facts for Candied Yam Bread (Using Leftovers)

    Serving Size: 1 (67 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 248.7
     
    Calories from Fat 129
    52%
    Total Fat 14.3 g
    22%
    Saturated Fat 6.9 g
    34%
    Cholesterol 57.0 mg
    19%
    Sodium 273.9 mg
    11%
    Total Carbohydrate 27.9 g
    9%
    Dietary Fiber 1.2 g
    5%
    Sugars 14.5 g
    58%
    Protein 3.7 g
    7%

    The following items or measurements are not included:

    candied yams

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