1 Review

Came accross this recipe while just "surfing" Zaar. Looked intresting and remembered I had a left over can of yams in the pantry from last year and thought why not. Soooo very glad I did, it's so good, I now have yams on my grocerie list for more bread by popular demand. Talked about it so much at work that now I have to take a loaf in on Monday...LOL Thanks so much for sharing, will be making this frenquently, it's so easy and Delish.... Lee

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Lee from New Mexico August 06, 2008
Candied Yam Bread (Using Leftovers)