Candied Sweet Potatoes
- Ready In:
- 45mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 4 cups sliced sweet potatoes, about 1/4 inch (4 sweet potatoes)
- 1⁄2 teaspoon cinnamon
- 1⁄2 teaspoon nutmeg
- 1⁄2 teaspoon mace
- 3 tablespoons vanilla
- 1 tablespoon fresh lemon juice
- 1⁄2 teaspoon lemon zest
- 1⁄2 cup Splenda granular (to cover potatoes)
directions
- Place potatoes in a non stick pan and add Splenda and water.
- Cover and let cook for about 10 minutes until potatoes begin to get tender.
- Add remaining ingredients and cook on low until potatoes are soft.
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RECIPE SUBMITTED BY
I am a teacher who is near the end of my career. I have many craft interests and have just added cooking to my list. Since I like to keep a check on what DH eats I usually try to follow the WW diet and just love their cookbooks. Recipezaar has become the answer to my many cookbooks and recipes I gather and just can't seem to get organized. MMMMM maybe in retirement.
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