Candied Sweet Potatoes
- Ready In:
- 2hrs 31mins
- Ingredients:
- 4
- Serves:
-
8
ingredients
- 3-4 large sweet potatoes
- 354.88 ml apple juice
- 118.29 ml butter
- 118.29 ml honey
directions
- Cook the potatoes, I steam mine.
- Cool and peel, slice about 1/2 inch thick layer in a large casserole dish.
- Melt butter and mix in the apple juice and honey to make a syrup.
- Preheat oven to 325
- Pour the syrup over the potatoes and bake, basting occasionally till the syrup is absorbed and the potatoes are brown. Serve with gravy, yum!
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RECIPE SUBMITTED BY
Recipe collector! Been married almost 35 years and have 2 wonderful daughters, one really acceptable son-in-law and 2 amazing grand children. I like to cook but tend to keep it really simple.