Total Time
50mins
Prep 30 mins
Cook 20 mins

My mom made these for me and I brought them to work to share, they were gone in 5 minutes - a huge hit.

Ingredients Nutrition

Directions

  1. Brown pecans in open pan in oven at 325 degrees (just for a minute until brown). Take out and cool. Beat egg whites, salt and sugar until stiff peaks form. Add pecans to egg whites. In meantime, melt butter in large cake pan 9 x 13 inch. Spread pecan mixture over melted butter. Bake 325 degrees for 30 minutes Stir every 10 minutes until butter is absorbed. Cool on waxed paper.

Reviews

(1)
Most Helpful

This was quick and easy. Made this for family picnic.

Chef ccc July 16, 2008

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