Total Time
Prep 15 mins
Cook 20 mins

Candied peanuts with marshmallow


  1. Mix together corn syrup, garlic powder, cinnamon, and cayenne powder.
  2. Coat peanuts well in the mixture.
  3. Pour coated peanuts and any remaining mixture into a pan.
  4. Stir constantly until syrup has been absorbed onto peanuts.
  5. Stir in marshmallows, mix in well.
  6. Spoon peanuts onto oiled or buttered foil in clusters.
  7. Allow to completely cool.