Very good, like a no bake cake with similar ingredients. I used 1/2 cup of sugar only and it was just right for us.
These were delightful little treats! They were just a tad too sweet for me, so next time I will probably use 1/2 cup of sugar instead of 3/4 cup. Perfect for tea parties as well as edible gifts. Will be made again!
Very good Baby Kato. I followed the recipe exactly.
Wanting some of these little goodies for a small group I'm hosting this coming Saturday, I made a double batch, but already know I'll have to make more in a day or so to have on the weekend! What can I say except that these are VERY, VERY addictive, especially for those of us who really like coconut! Many thanks for a great recipe!
Yummy! Easy and fun to make. They remind me of a special fudge and will satisfy your sweet tooth.
So yummy! Coconut and dates are apparently best friends! Love the flavor and texture. The sweet and sour glaze makes this treat extra outstanding. Thanks for this easy recipe!
I had a hard time when trying to boil the mixture. Didn't seem to have enough moisture to actually boil, and kind of burned instead. The actual final product looks nothing like the picture. What did I do wrong??